Hokkaido Wagyu Sukiyaki & Kyoto Style Mochi Cooking Class -$25 only!-
We will showcase how to make yummy “Sukiyaki” ( Japanese Beef Hot Pot ) with Hokkaido Wagyu and “Yatsuhashi(Japanese Kyoto Style Mochi) with Japanese Sudakito Sugar.
The class will be conducted by culinary instructor Mako from Team Spoonful, and she might reveal tips beyond the recipe too!
All attendees will have occasion to enjoy the taste of the “Sukiyaki” and “Yatsuhashi’’ and receive S$30 worth of goodie bag.(*Only to adult attendees)
Terms & Conditions
Copyright of photos and videography taken by Spoonful (Alchemist Pte Ltd) and its partners during the event will belong to Spoonful. Spoonful has the right to use the photos and videography for PR and marketing purpose.
The event organizer "Spoonful (Alchemist Pte Ltd)" is not responsible for any personal food allergy. Each attendee must take his/her own responsibility for any allergy.
A child caregiver should stay during the class with any attendee who is below 13 years old.
Kid ticket is appilicable to less than 13 years old children.
-Cancellation of the class-
Booking will be confirmed once payment has been received.
Spoonful reserves the right to cancel or alter the class schedule. In the event of a cancellation, all participants will be notified 5 days before the commencement of the class with a full refund.
No refund shall be given unless the class has to be cancelled.
- The event description was updated. Diff#150627 2016-02-24 05:28:29
3:00 PM - 5:00 PM SGT
Session 1(15:00-16:00) 1 Adult SOLD OUT $25.00 Session1 (15:00-16:00) 1 Adult & 1 Kid SOLD OUT $35.00 Session 2(16:00-17:00) 1 Adult SOLD OUT $25.00 Session 2(16:00-17:00) 1 Adult & 1 Kid SOLD OUT $35.00
- Venue Address
- Sakuraya, Anchorpoint, #01-32, 370 Alexander Road Singapore
Opposite to IKEA, please check from the access from Anchorpoint web. http://anchorpoint.fraserscentrepointmalls.com/contact.php?CategoryID=618